Peco - First On Any Menu.
For over 60 years Peco has offered what
consumers want: all natural, tender to the last bite chicken. As one
of the nation's leading poultry suppliers, we've earned a reputation for
impeccable quality. Our "hands on" approach is uncompromising to the
smallest details and includes:
• Hand de-boned breast meat to ensure you
serve the highest quality cut of poultry available. This technique
improves texture and makes chicken especially tender.
• Hand-clipping jumbo tenders, a procedure
where the white tendon protruding above the white meat is removed. When
you buy unclipped tenders, you risk giving your customers a chewy, tough
• Precision hand cutting of each wing at
the first and second joint. This technique guarantees that cartilage
covers the joint. This meticulous attention to detail protects the
joints when it hits the hot grease minimizing shrinkage in the bone.
You'll serve a true "jumbo" wing. Customers want value, and with Peco
you can promote juicy, jumbo wings and become known as "best wings
• Peco operates using the highest industry
standards achievable, and to verify our commitment to exceptional standards,
we take pride in offering only high quality USDA inspected poultry products.
Peco insists on pristine quality in every step of the process-from raising
conditions to processing to distribution, we supply simply the best chicken
Peco is truly a "JUMBO" supplier of
poultry products. Our hands-on processing gives you the assurance of utmost
quality and taste, while saving you time and labor. We help restaurants increase
traffic and build loyal customers by giving them quality chicken to prepare
savory and appealing meals. We start fresh, and we're delicious on the bottom